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Malaysia Baking Academy

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  • About Harold's 
    • Academy Proflie
    • Our Standouts
    • Your Doubts
    • The Blueprint
    • Diploma - TQUK International
    • Harold's Bread
    • Haroldspastry
  • Our Courses 
    • Diploma Course
    • Master Class
  • Photo Gallery 
    • Modern desserts
    • Bread
    • Cakes
    • Biscuits & Cookies
    • Chocolates
    • Sugar Art
    • Gelato Cake
    • Barista & Latte art
    • Class & Environment Photo
  • Our Awards
  • Media press
  • Contact Us
  • …  
    • Home
    • About Harold's 
      • Academy Proflie
      • Our Standouts
      • Your Doubts
      • The Blueprint
      • Diploma - TQUK International
      • Harold's Bread
      • Haroldspastry
    • Our Courses 
      • Diploma Course
      • Master Class
    • Photo Gallery 
      • Modern desserts
      • Bread
      • Cakes
      • Biscuits & Cookies
      • Chocolates
      • Sugar Art
      • Gelato Cake
      • Barista & Latte art
      • Class & Environment Photo
    • Our Awards
    • Media press
    • Contact Us
Whatsapp us now!
Home

Malaysia Baking Academy

  • Home
  • About Harold's 
    • Academy Proflie
    • Our Standouts
    • Your Doubts
    • The Blueprint
    • Diploma - TQUK International
    • Harold's Bread
    • Haroldspastry
  • Our Courses 
    • Diploma Course
    • Master Class
  • Photo Gallery 
    • Modern desserts
    • Bread
    • Cakes
    • Biscuits & Cookies
    • Chocolates
    • Sugar Art
    • Gelato Cake
    • Barista & Latte art
    • Class & Environment Photo
  • Our Awards
  • Media press
  • Contact Us
  • …  
    • Home
    • About Harold's 
      • Academy Proflie
      • Our Standouts
      • Your Doubts
      • The Blueprint
      • Diploma - TQUK International
      • Harold's Bread
      • Haroldspastry
    • Our Courses 
      • Diploma Course
      • Master Class
    • Photo Gallery 
      • Modern desserts
      • Bread
      • Cakes
      • Biscuits & Cookies
      • Chocolates
      • Sugar Art
      • Gelato Cake
      • Barista & Latte art
      • Class & Environment Photo
    • Our Awards
    • Media press
    • Contact Us
Whatsapp us now!
Home
  • Home
  • About Harold's
    • Academy Proflie
    • Our Standouts
    • Your Doubts
    • The Blueprint
    • Diploma - TQUK International
    • Harold's Bread
    • Haroldspastry
  • Our Courses
    • Diploma Course
    • Master Class
  • Photo Gallery
    • Modern desserts
    • Bread
    • Cakes
    • Biscuits & Cookies
    • Chocolates
    • Sugar Art
    • Gelato Cake
    • Barista & Latte art
    • Class & Environment Photo
  • Our Awards
  • Media press
  • Contact Us
  • Search
    • OUR STANDOUTS

      – Our college has 40 bakery outlets (Harolds Bread) in Malaysia. We are not only teaching but also have a rich experience

      in the bakery market

       

      – We teach students to adopt better learning methods to improve baking techniques and also knowledge

       

      – The number of students in each class is maximized to 16 students to ensure that everyone pays quality attention

      during class

      – Our courses are designed for beginners and advanced students

       

      – Our courses include advanced baking techniques

       

      –We prioritize and 90% practical, 10% theory

       

      – We teach with advanced baking equipment

       

      – We will provide employment opportunities after students graduate

       

      – Employment opportunities in hotels, desserts shop, pastry shop, etc

       

      – We provide walking distance dormitories nearby for our students

       

      – Students is allowed to use portable tablets during class to improve learning efficiency

       

      – National and international competitions are open to students

       

      – We have experienced chefs at our academy

       

      – We are both Chinese and English based

       

      – We use high-quality ingredients to produce high-quality products

       

      – No hidden fees required

       

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